Yogurt Dry Aseptic Filling Machine

Yogurt Aseptic Filling Machine

Specifications

Working process: blowing-disinfection-rinsing-filling-capping

Filling temperature: 4~35℃

Capacity: 8000 bottles/hour ----36000 bottles/hour (500ml)

Applicable bottle type: 200ml-1500ml

Filling valve: adopt imported flow meter valve/imported electronic weighing valve according to customer needs

Applicable products: acidic or low-acid products such as fruit juice, NFC, tea, protein drinks, dairy products, etc.

PET bottled beverage blowing, filling and rotating aseptic cold filling

GWJX series PET bottle dry-type aseptic blowing, filling and sealing integrated machine, which integrates clean blowing, H2O2 gasification and sterilization, aseptic air drying, clean filling, and capping, including the CIP/SIP cleaning and disinfection system inside the equipment And the external equipment COP / SOP cleaning and disinfection system, equipment hundred-level air purification system, is a PET bottle dry aseptic blow-fill spinning combined machine designed by our company according to the filling process requirements, which can meet the production of milk, yogurt, and milk beverages. , Fruit juice, fruity water, mineral water (no ozone added) and other products.

Quality Control

To guarantee the excellent performance of our beverage production lines and beverage machinery, we introduce advanced technology from Germany and Italy, and constantly improve our production technology of liquid filling. Apart from that, free trainings are offered to our employees to help them improve technical skills. In addition, we strongly believe that beverage production lines and beverage machines with high pass rate and reliable quality can effectively reduce production cost. Thus, we strictly implement product inspection in every step of production, from raw material acquisition to shipping our finished products, to ensure the quality and pass rate. Besides, much attention is also placed on perfect management system and high quality employees for a higher working efficiency.